Section 1

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Manhattan classic procedure

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Last updated

6 years ago

Date created

Mar 1, 2020

Cards (51)

Section 1

(50 cards)

Manhattan classic procedure

Front

In a mixing glass add all ingredients. Fill with ice. Stir for 10 seconds and strain into a chilled cocktail glass. Garnish with a red cherry

Back

Mojito procedure

Front

In a shaker add 8 mint leaves torn in half. Add 1/2 like squeezed gentler muddle. Then add simple syrup and rum. Finally add ice and shake for 6 seconds. Roll all contents of shaker into highball glass top with club soda. Garnish with mint spring.

Back

Collins ingredients

Front

2 oz base liquor 2 oz house made sweet and sour 2 oz club soda

Back

old-fashioned procedure

Front

In a mixing glass combine bitters simple syrup and whiskey. Add ice and stir for 10 seconds. In a rocks glass will with ice. Strain in contents of the mixing glass. Garnish with cherry and orange twist.

Back

Sweet and sour procedure

Front

Combine all ingredients together in a plastic Cambro with a wire whisk. Mix well until sugar is completely dissolved. Cover and reserve for service in the cooler.

Back

Scott collins

Front

Scotch

Back

Mojito

Front

2 oz rum 1/2 oz simple syrup 1/2 fresh lime 1-2 oz club soda 8 large fresh mint leaves 1 mint sprig-garnish

Back

Sidecar

Front

2 oz cognac 1 oz Cointreau 1/2 lemon juice squeezed

Back

Mimosa procedure

Front

In a champagne flute add 1 oz orange juice. Gently add 4 oz of champagne. Once bubbles settle give gentle stir and serve

Back

Is simple syrup expandable?

Front

Yes

Back

Is sweet and sour expandable?

Front

X 2

Back

Sweet and sour ingredients

Front

1 qt fresh squeezed lime juice with pulp 3/4 cup fresh squeezed lemon juice with pulp 1/2 cup fresh squeezed orange juice with pulp 2-1/2 cups granulated sugar 2-1/2 cups cold water 3/4 cup fresh egg whites

Back

Elder collins

Front

1-1/2 oz preimium gin 1/2 oz st germain 1 oz fresh ruby red grapefruit juice 2 oz ginger ale

Back

Collins procedure

Front

In a mixing glass add spirit and sweet and sour. Add ice. Shake and pour into a Collins glass. Top with club soda. Garnish with a lime wedge and a maraschino cherry

Back

Simple syrup shelf life

Front

60 hours

Back

Kickstart procedure

Front

Stir kickstart mix. Shake all ingredients with ice and strain into a chilled juice glass. Garnish with a lime wedge

Back

French 75

Front

2 oz gin 1/2 oz lemon squeezed 1/2 oz simple syrup 2 oz sparkling wine lemon twist garnish

Back

Collins secrets of success

Front

Measure all ingredients. If no Collins glass is available a highball glass can be used as a substitute

Back

Vodka collins

Front

Vodka

Back

Martini procedure

Front

In a mixing glass combine all ingredients. Fill with ice. Shake vigorously and strain into a chilled martini glass. Garnish with 1 olive or lemon peel twist) Gibson = onion

Back

French 95

Front

Replace the gin with bourbon whiskey

Back

Manhattan classic

Front

3 oz premium rye whiskey 1 oz sweet vermouth 2 dashes of angostura bitters

Back

Cosmopolitan Ingredients

Front

2 oz premium vodka 1 oz Cointreau 1 oz cranberry juice 1/2 lime

Back

kickstart mix

Front

46 oz low sodium v8 vegetable juice 8 tbsp cocktail sauce

Back

Greyhound procedure

Front

In a highball glass add all ingredients. Fill with ice and stir well

Back

Martini

Front

4 oz premium gin or vodka

Back

Jose collins

Front

Tequilla

Back

Sweet and sour shelf life

Front

12 hours

Back

cosmopolitan procedure

Front

Combine first 3 ingredients in a mixing glass. Fill with ice. Squeeze lime with a hand squeezed. Turn remaining lime inside out and place in the tin. Shake vigorously for 10 seconds. Strain into a frozen martini glass. Garnish with orange peel

Back

Bee's knees ingredients

Front

2 oz premium gin 1 oz fresh lemon juice 1 oz honey syrup

Back

Elder collins procedure

Front

Add first three ingredients in a mixing glass 1/2 fill with ice. Shake and strain into a tall Bloody Mary glass filled with ice. Top with ginger ale. Garnish with lime wedge. Squeeze and drop

Back

Margarita procedure

Front

In a mixing glass combine all ingredients. Fill with ice and shake for 5 seconds. Pour into a high ball glass with a salted rim. Dry shake before adding ice

Back

Lemon Drop

Front

2 oz premium citrus vodka 1/2 oz triple sec 1-1/2 oz homemade lemonade

Back

Margarita

Front

1-1/2 oz blanco tequila 1/2 oz premium triple sec 2-1/2 oz sweet and sour Lime wedge

Back

kickstart

Front

2 oz vodka or tequila 6 oz kickstart mix 1 dash red Tabasco sauce

Back

Bee's knees procedure

Front

Add all liquids to shaker add ice. Shake vigorously for 7 seconds strain into a frozen martini glass. Garnish with a lemon wheel.

Back

Simple syrup procedure

Front

In mixing bowl add 1 qt granulated sugar followed by 1 qt boiling water

Back

Simple Syrup ingredients

Front

1 qt granulated sugar 1 qt hot water (just off a boil)

Back

Bee's knees secrets of success

Front

Measure ingredients. Honey syrup: mix 1 cup of honey to 1 cup water stir until honey and water are fully integrated. Shelf life 5 days.

Back

Lemon drop procedure

Front

In a mixing glass combine vodka triple decker and lemonade. Add ice. And shake vigorously for 10 seconds strain into chilled martini glass with a sugared rim. Garnish with a freshly cut orange peel twist.

Back

Sweet and sour yield

Front

2 qt + 2 cups

Back

French 75 procedure

Front

Combine first 3 ingredients with mixing glass. Fill with ice. Shake vigorously for 10 seconds. Strain into a martini glass too with sparkling wine. Garnish with a twist of lemon

Back

old-fashioned

Front

2-1/2 bourbon or whiskey rye 1/4 oz simple Syrup 3 dashes of angostura bitters

Back

Kickstart shelf life

Front

24 hrs

Back

Mimosa

Front

1 oz fresh squeezed orange juice 4 oz brut champagne or dry sparkling wine

Back

Tom Collins

Front

Gin

Back

French 76

Front

Replace the gin with vodka

Back

Greyhound

Front

2 oz vodka or gin 4 oz grapefruit juice

Back

Simple sugar secrets of success

Front

1 part sugar to 1 part boiling water

Back

John collins

Front

Bourbon

Back

Section 2

(1 card)

Sidecar procedure

Front

Add ingredients to shaker. Add ice. Shake vigorously for 8 seconds. Strain into chilled martini glass with only 1/4 rum coated with sugar. Garnish with orange twist.

Back