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Section 1

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Lamb croquettes

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Last updated

7 years ago

Date created

Mar 1, 2020

Cards (12)

Section 1

(12 cards)

Lamb croquettes

Front

slow cooked lamb shoulder - cooked in a red wine jus, breaded and fried

Back

Sausage rolls

Front

pork and apple sausage rolls with homemade brown sauce

Back

Fish and chips

Front

cornish cod in beer batter with triple cooked house chips and tartare source

Back

Quail scotch egg

Front

quails eggs, lightly set, wrapped in pork, sausage-meat and breaded, with a bacon jam

Back

Crudites

Front

crudites (carrots - cucumber - celery - peppers) with hoummous

Back

Burrata

Front

tuscan burrata with hertiage tomatoes, balsamic, smoked salt and basil oil

Back

Salmon and eggs

Front

cherry wood smoked salmon with copper maran scrambled eggs

Back

Cheeseburger

Front

black angys cheeseburger with lincolnshire poacher, stout onion jam, gherkins and french fries

Back

Goats cheese

Front

a creamy coasts cheese, lightly breaded and fried, served with a tomato chutney

Back

Scones

Front

one fruit scone and one plain scone with clotted cream and strawberry jam

Back

Chocolate brownie

Front

chocolate brownie sundate with caramel, chocolate mousse, tempered white chocolate and vanilla ice cream

Back

Halloumi fries

Front

breaded halloumi fries with a coriander sour cream

Back